A bar with a wooden and green metal counter, stools, and spherical pendant lamps, in a dark and elegant interior.

Spanish restaurant in Casablanca, Brassaria

Sharing is the watchword at the Brassaria restaurant. Around refined tapas, tortillas and croquettes that you nibble in good spirits, chatting about anything and everything. Around a succulent rib of beef or a sea bass grilled in the josper, clams or plancha-cooked dishes, enjoyed seated on one of the long leather banquettes at a high table.

Brassaria's indulgent and convivial cuisine brings people together, its warm atmosphere unites them in a décor with green notes playing with the large mirrors and hanging lights. You settle in, you take the time to put the world to rights, to share your day in Casablanca... You want to stay!

Discover Brassaria's flavour-rich cuisine

From gourmet tapas to sushi, through shellfish — oysters, clams, mussels — all the way to the crispy choco-hazelnut, Brassaria's savoury and sweet menu celebrates indulgence.

Depending on your cravings, you can begin with a sharing platter or a fine mixed salad, not forgetting the fried specialities that are hard to resist. You then continue with fish and shellfish or an exceptional cut of meat cooked to perfection. A real treat.

Brassaria's menu is rich and varied, enough to make you want to come back very soon to savour even more.

A person eats varied dishes with chopsticks, accompanied by two glasses of wine on a table.
Bar with wooden stools and red leather seats, spherical pendant lamps, and a green brick wall behind the counter
Two people are cutting raw meat arranged on a dark blue oval dish with pieces of mushrooms.

Opening hours:

Open 7 days a week

From: 6:00 pm to 1:00 am

Discover our other restaurants